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Supper
Supper is a publication focusing on the global hotel F&B (food and beverage) sector, showcasing trends, designs, and innovations from around the world.
Explores the intersection of food and travel, showcasing destinations through their culinary traditions and innovations.
Features in-depth conversations with renowned chefs, exploring their culinary philosophies, inspirations, and journeys.
Provides critical and insightful reviews of restaurants around the world, focusing on their cuisine, ambiance, and service.
Shares a diverse collection of recipes from professional chefs and culinary enthusiasts, ranging from traditional dishes to contemporary creations.
Covers the latest trends in the culinary world, including new dining concepts, food technology, and sustainability practices.
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