Want to download these images?
Make sure you confirm usage rights with the BowerKit owner / contact person.
1. Strathmore Hotel Ground Floor dining area, featuring original steel and brickwork 4897 px 7338 px 23 MB A3 print |
|
2. Strathmore Hotel Ground Floor dining area, featuring the original brick perimeter wall 4897 px 7337 px 25 MB A3 print |
|
3. Strathmore Hotel Statement staircase connecting Ground Floor and First Floor 4897 px 7337 px 20 MB A3 print |
|
4. Strathmore Hotel First Floor balcony dining - the roof and windows open to let outside in 4895 px 7334 px 26 MB A3 print |
|
5. Strathmore Hotel Balcony bar 4894 px 7333 px 19 MB A3 print |
|
6. Strathmore Hotel Balcony bar area - roof and windows open to let outside in 7330 px 4892 px 26 MB A3 print |
|
7. Strathmore Hotel First Floor dining area - flowing from indoor to outdoor 4897 px 7337 px 25 MB A3 print |
|
8. 4897 px 7337 px 20 MB A3 print |
|
9. Strathmore Hotel First Floor indoor dining - an elevated experience to downstairs with plush furnishings and materials 4895 px 7335 px 21 MB A3 print |
|
10. Strathmore Hotel First Floor indoor dining - featuring the original brick perimeter wall 4896 px 7336 px 24 MB A3 print |
|
11. Strathmore Hotel Balcony bar area, with custom round bar table and the roof and windows open to enjoy sunset and after work drinks 4912 px 7360 px 26 MB A3 print |
|
12. Strathmore Hotel Balcony bar 4912 px 7360 px 24 MB A3 print |
|
13. Strathmore Hotel Balcony bar area, with roof and windows open to enjoy sunset and after work drinks 4912 px 7360 px 23 MB A3 print |
|
14. Strathmore Hotel Balcony bar area at dusk 7360 px 4912 px 21 MB A3 print |
|
15. Strathmore Hotel Balcony bar area at dusk 7360 px 4912 px 21 MB A3 print |
Located in the heart of the city,the Strathmore Hotel has undergone a significant transformation.
The refurbishment and renovation of the 165-year-old hotel celebrates its rich and textural history by stripping the building back to its original form. Keeping within its architectural envelope, the project incorporated major structural modifications and infrastructure upgrades to uncover the existing steel structure and brick work, with accents of a restrained and honest palette of blonde and blackened timbers, perforated metal, rich fabrics and greenery.
The four internal boundary walls showcase the original red brick, acting as a constant sense of orientation in a large and previously disorientating venue. This was the first initial concept to achieve continuity in the design, with a constant thread of materials throughout to connect the spaces.
Works to the ground floor are an ‘evolution’, progressing the fit-out and façade to current times, while taking into consideration the existing clientele and successful downstairs trade.
A connection to the street was created by increasing views in and out along the north and west facades. Internal reprogramming allowed for previously hidden windows on the western wall to be uncovered, creating a large open plan design with smaller ‘zones’ created through the use of mesh screening and change in flooring. Stepping the front floor plate back created an enhanced entrance statement and transition zone behind the original building façade. The ground floor bar runs from the entry to the rear, leading you into the venue and the outside alfresco area.
Connecting the ground and first floor was a priority. Cutting through the first floor, a large, double-height void was created, with the addition of a new feature staircase to link the two levels.
The re-imagined first floor is a ‘revolution’, offering a new, premium dining and lounge experience. A highlight of the project — the previously enclosed first floor balcony has been transformed into an open-air Bar and Dining area with a new operable roof and bi-fold windows providing views out to North Terrace and in turn allowing street level to connect with the first floor. A decline in upstairs trade was a catalyst for the renovation, with first floor hospitality offerings typically not working in Adelaide unless used for functions.
Alike downstairs, the bar was relocated to a central location, servicing each of its zones inside and out. Custom perforated steel mesh joinery and screening used throughout doubles as privacy and transparency, separating the lounge and dining zones without closing them off entirely. The custom wine storage acts as both a backdrop to the dining area as well as creating a circulation zone.
Due to the age of the building, a layer of complexity existed. The first floor archways were a surprise that were uncovered during construction — with the design changed accordingly to highlight the discovery and hero the buildings original form.
Undertaking a staged approach over a 12 month period, the hotel remained operational throughout construction until Covid restrictions were enforced.
The project for our long-time client has revitalised the hotel, taking full advantage of its prime city location by enhancing the experience for existing patrons and attracting a new crowd.
What was the brief?
There were four key goals for the project:
1. The ground level needed to be an evolution — in keeping with the current times, while the first floor was to be a revolution — a completely new business model
2. A connection to the street was to be created, both upstairs and downstairs, in order to truly benefit from its prime CBD location
3. A connection between upstairs and downstairs was to be formed, rather than functioning as two separate businesses
4. The development needed to be authentic and stay true to the fact that the Strathmore is a pub
Who are the clients and what's interesting about them?
The Strathmore is a family run business. The Basheer family purchased the hotel in 1974, when their family matriarch, then 79-year-old grandmother Mrs L Basheer walked passed the hotel with her two sons and stated that ‘realestate next to a railway station is always a sound investment’.
Key products used:
Villa Chair – External Dining Chair – Colos, supplied by 1000 Chairs
Transit Counter Stool Black Metal Seat & Frame – External & Internal Stools - MAD, supplied by 1000 Chairs
Beetle Chair Fabric – First Floor Dining Chair – Gubi, supplied by 1000 Chairs
Laminate Athena Stone Square Top Table - First Floor Square Dining Table – Concept Collections
Laminate Athena Stone Round Top Table - First Floor Round Dining Table – Concept Collections
Laminate Athena Stone Oval Top Table - First Floor Oval Dining Table – Concept Collections
Inox Drybar Black – External Bar Table – Pedrali, supplied by Identity Furniture
Laminate Athena Stone Drybar – Bar Bench – Concept Collections
Columbus Tiled Drybar – Tiled Balcony Bar Table – Identity Furniture
Transit Upholstered Dining Chair in Earth, Saddle & Dove – Ground Floor Dining Chair – MAD, supplied by 1000 Chairs
Tas Oak Square Top Table – Ground Floor Square Dining Table – Concept Collections
Custon Tas Oak Round Top Table – Ground Floor Round Dining Table – Concept Collections
Frayed Edge Long Cushion – Ground Floor Cushions – MJG, supplied by Hard to Find
Custom Upholstered Seat in James Dunlop Heritage Carbon – Ground Floor seating
Custom Upholstered Seat Pad in Austex Studio Encore Maple – Ground Floor external seat pad
Masculo Chair Leather – First Floor Lounge Chair – Gubi, supplied by 1000 Chairs
Project size | 1842 m2 |
Site size | 1842 m2 |
Project Budget | USD 5,000,000 |
Completion date | 2020 |
Building levels | 2 |
Tony Zappia | Project Director | |
Danny Sarich | Project Lead | |
Amie Blanden | Interior Designer | |
Aaron Schintler | Senior Architectural Technician | |
Studio Nine Architects | Architect / Interior Designer |