The Jerk
Architecture Hospitality Melbourne, Victoria, Australia
13 Images
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1. Entry 6702 px 4473 px 15 MB A3 print |
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2. Bar 6767 px 4516 px 19 MB A3 print |
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3. Menu 5706 px 3808 px 13 MB A3 print |
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4. Snug Corner 6316 px 4215 px 18 MB A3 print |
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5. Order 6952 px 4640 px 22 MB A3 print |
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6. Cookline 6910 px 4612 px 20 MB A3 print |
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7. Wall Art 6642 px 4433 px 25 MB A3 print |
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8. Menu 6796 px 4536 px 21 MB A3 print |
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9. High Seating 6485 px 4328 px 17 MB A3 print |
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10. Wall Art 5369 px 3583 px 15 MB A3 print |
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11. Ceiling Detail 4028 px 6035 px 18 MB A3 print |
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12. Side View 6717 px 4483 px 20 MB A3 print |
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13. Mall View 6702 px 4473 px 15 MB A3 print |
Description
‘The Jerk’, Jamaican chicken is a newest burger concept to come to life in Melbourne packed with Jamaican vibrancy, diversity, colour and fun. Corso Interior Architecture have given this new eatery a heartbeat, soul, and drizzled it with a chilled island vibe.
Inspired by Jamaican culture and the coastline of the Caribbean, The Jerk is splashed with colour, beachy tones and rustic features, creating a relaxed bar and eatery filled with feel good rhythms and energy.
The concept is based around the ‘island’ structure featuring a bar and cookline, with seating wrapping around the island, making any seat as fun and social as the next. The interior comprises of neon wall graphics, beach huts and a sandy influenced floor, adding a tropical twist to the décor.
Popular snacks include twice cooked chicken burgers, coconut slaws and smoky tenders with sweet, salty and spicy sauces loaded with flavour and heat. With dine in and takeaway options, it’s an ideal spot for a night tour or a quick bite before the movies
Details
| Project size | 250 |
| Completion date | 2020 |
| Building levels | 1 |
Project team
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Corso Interior Architecture | Interior Designer |